An easy recipe using casarecce pasta, combining the sweetness and freshness of cherry tomatoes, the heat of chilli and balanced with tangy feta and basil

This simple recipe is packed full of flavour with the fieriness of the ‘nduja and the sweetness of the cherry tomatoes for a deliciously easy dinner

Whether you serve this up for lunch or dinner, you won’t be disappointed with this super simple, summery pasta dish. Combining fresh and seasonal flavours of artichoke and pea with the spiced, saltiness of speck.