You will find recipes, reviews and a carefully curated online shop aimed at foodies and nature lovers.
Kate also hosts Online Cook Alongs focused around Italian cooking.
Shop the Cooking & Carafes Shop for unique gifts for foodies and home cooks
All in Pasta and Risotto
An easy recipe using casarecce pasta, combining the sweetness and freshness of cherry tomatoes, the heat of chilli and balanced with tangy feta and basil
This simple recipe is packed full of flavour with the fieriness of the ‘nduja and the sweetness of the cherry tomatoes for a deliciously easy dinner
Whether you serve this up for lunch or dinner, you won’t be disappointed with this super simple, summery pasta dish. Combining fresh and seasonal flavours of artichoke and pea with the spiced, saltiness of speck.
These giant stuffed conchiglioni pasta shells make an easy vegetarian dinner. Serve up with italian salad leaves and cherry tomatoes.
This easy baked spaghetti is a great option for weeknight dinners. A creamy sun-dried tomato sauce combined with black olives and gooey mozzarella!
Make this classic dinner, using my recipe for Bolognese Sauce, perfect for when you want to make it during the week with a shorter cook time than a traditional ragu
This is an easy butternut squash risotto recipe, perfect for the whole family.
Beef Shin Ragu is the perfect alternative Sunday dinner, served with a glass of red wine. Let it cook low and slow, and let the cooking do the hard work for you for delicious results!
A little twist on this classic Roman dish, Cacio e Pepe
Serve this up for friends and family or as a delicious lunch for two!
This spring risotto is a classic for warmer days and made with a semi-wholegrain Carnaroli from Riso Gallo. Making it an even healthier option with plenty of seasonal veg and the perfect one pot dinner.
A popular and perfect combination for ravioli. Make your own butternut squash and ricotta ravioli with this step by step recipe.
A mouthwateringly simple dish, Puttanesca combines lots of flavours from basic ingredients - simple is always best!
Ready in ten minutes this simple lemon linguine makes a tasty lunch or light dinner and is delicious served hot or cold
This easy pasta bake uses gnocchi and is packed full of roasted veg, the aubergine and the smoked pancetta come together to make a delicious baked pasta dish.
A really simple dinner recipe that doesn’t compromise on taste. Using Garofalo Pasta and Sauce
Create this traditional Sardinian pasta dish using Gnocchi Sardi from Garofalo.
This will become a weeknight favourite, ready in 40 minutes and a one pot dish - what’s not to like?
Make an easy risotto with Riso Gallo, I’ve shared one of my favourite recipes but you can switch up the ingredients to suit you!
Home comforts with this Stelline Chicken Soup. a great recipe to make the most of leftovers from roast chicken.
An easy recipe using casarecce pasta, combining the sweetness and freshness of cherry tomatoes, the heat of chilli and balanced with tangy feta and basil