Mar 25

Mar 25 Stuffed Conchiglioni Pasta Shell

These giant stuffed conchiglioni pasta shells make an easy vegetarian dinner. Serve up with italian salad leaves and cherry tomatoes.

Jun 10

Jun 10 Spring Vegetable Risotto with Riso Gallo Rustico

Cooking and Carafes

Pasta and Risotto

This spring risotto is a classic for warmer days and made with a semi-wholegrain Carnaroli from Riso Gallo. Making it an even healthier option with plenty of seasonal veg and the perfect one pot dinner.

May 2

May 2 Lemon Linguine

Cooking and Carafes

Pasta and Risotto

Ready in ten minutes this simple lemon linguine makes a tasty lunch or light dinner and is delicious served hot or cold

Mar 20

Mar 20 Gnocchi Pasta Bake with Roasted Veg and Smoked Pancetta

Cooking and Carafes

Pasta and Risotto

This easy pasta bake uses gnocchi and is packed full of roasted veg, the aubergine and the smoked pancetta come together to make a delicious baked pasta dish.

Mar 17

Mar 17 Easy Baked Conchiglioni with Bolognese Sauce

Cooking and Carafes

Pasta and Risotto

A really simple dinner recipe that doesn’t compromise on taste. Using Garofalo Pasta and Sauce

Dec 3

Dec 3 Creamy red pepper, prawn and chorizo Mafalda Corta with Garofalo

Cooking and Carafes

Pasta and Risotto

A Catalan twist to this pasta dish using Mafalda Corta from Garofalo. Combining red peppers, prawns and chorizo and a sweet and mild kick of paprika with a creamy finish.